Elementary Food Hygiene (REHIS)


24 Jul 2023


24 Jul 2023

This course is designed to cover the Food, Energy Measurements, Eating for Health and Action Planning in line with National Initiatives. The course is aimed at individuals who are employed where food and its preparation is part of their job role.

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A Royal Environmental Health Institute of Scotland (REHIS) accredited certificate will be awarded on successful completion.


One-day course from 9.00 am to 5.00 pm including multiple choice examination. We can also deliver this on your premises subject to a minimum number of candidates.


Delivery held at one of the following campuses (confirmed upon enquiry): Borders College, Buccleuch Road, Hawick, TD9 0EH Scottish Borders Campus, Nether Road, Galashiels, TD1 3HE

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Entry requirements

No formal entry requirements




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01896 66 26 00